PR-CR07Regular price $175.00
In 3 words
Floral, Dry and Elegant
This Provence Sparkling is made with Cinsaut (red grape with white pulp). “Caprice Rosé” is characterized by hints of blackberry and blueberry.
It is very fine perlage makes this extra dry wine refined and generous, ideal for sharing with friends, whatever the occasion!
Vinified, matured, and bottled at the Domaine according to Traditional Methods.
18 months of maturation on slats (“lattes”).
|Designation of origin||Provence Sparkling|
|Pairing||Seafood, White Meat, Desserts
Seafood, fish & seashells, white meat in sauce, fruit desserts.